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The Madison Club Kitchen
Monday, June 21, 2010
Chef Stockner on Use of Whole Mangalitsa Pig
This video might take a while to watch, but I learned quite a bit. I really enjoyed listening to how you break down and cook a whole
Mangalitsa
pig, the same breed that we raise at
Fountain Prairie Farms
.
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Madison Club
Chefs: Daniel Fox &Jason Veal
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